Banana Chocolate Chip Bread Recipe

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Banana Chocolate Chip Bread
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Ingredients
9
Count
Nutrition
5099
Calories
Total time
60
Minutes
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Ingredients:

  • 2 tsp. baking soda
  • 2 tsp. cinnamon
  • 1/4 tsp. salt
  • 1 cup. butter
  • 1 1/2 cup. brown sugar
  • 4 eggs
  • 4 cup. mashed overripe bananas

Directions:

  1. Preheat oven to 350
  2. Sift togeter flour, baking soda, cinnamon and salt into a bowl. Stir in the chocolate chips and set aside
  3. Cream together butter and sugar than add the bananas.
  4. Add eggs one at a time making sure they are incorporated before added the next.
  5. Slowly add the flour and mix until just combined, making sure to stop and scrape the sides and bottom.
  6. Pour into two greased loaf pans and bake at 350 degree for about 1 hour, checking doness with a toothpick.
  7. Cool for 10 mins in the pan, then remove to a wire rack to cool completely.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 5099.2 Kcal (21349 kJ)
Calories from fat 1929.68 Kcal
% Daily Value*
Total Fat 214.41g 330%
Cholesterol 1147.7mg 383%
Sodium 3579.81mg 149%
Potassium 1293.79mg 28%
Total Carbs 725.15g 242%
Sugars 320.2g 1281%
Dietary Fiber 18.74g 75%
Protein 76.34g 153%
Vitamin C 0.2mg 0%
Vitamin A 2.3mg 76%
Iron 12.2mg 68%
Calcium 574.1mg 57%
Amount Per 100 g
Calories 343.26 Kcal (1437 kJ)
Calories from fat 129.9 Kcal
% Daily Value*
Total Fat 14.43g 330%
Cholesterol 77.26mg 383%
Sodium 240.98mg 149%
Potassium 87.09mg 28%
Total Carbs 48.81g 242%
Sugars 21.56g 1281%
Dietary Fiber 1.26g 75%
Protein 5.14g 153%
Vitamin A 0.2mg 76%
Iron 0.8mg 68%
Calcium 38.6mg 57%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 119.1
    Points
  • 139
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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