Balsamic Honey Vinaigrette Recipe

Posted by
Rate It!
Balsamic Honey Vinaigrette
Add your photo!
Count
Calories
Minutes

Ingredients:

  • 3/4 cup honey
  • 2 1/2 to 3 cups olive oil
  • add any combination of these spices to suite your taste and application

Directions:

  1. In a high speed blender add balsamic, honey and spices. Blend on high as you slowly add the oil through the opening in the lid. Adjust seasonings to taste.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 216.65 Kcal (907 kJ)
Calories from fat 188.84 Kcal
% Daily Value*
Total Fat 20.98g 32%
Sodium 2.15mg 0%
Potassium 13.06mg 0%
Total Carbs 7.87g 3%
Sugars 7.71g 31%
Vitamin C 0.1mg 0%
Iron 0.1mg 0%
Calcium 2.6mg 0%
Amount Per 100 g
Calories 587.18 Kcal (2458 kJ)
Calories from fat 511.81 Kcal
% Daily Value*
Total Fat 56.87g 32%
Sodium 5.83mg 0%
Potassium 35.39mg 0%
Total Carbs 21.33g 3%
Sugars 20.9g 31%
Vitamin C 0.2mg 0%
Iron 0.2mg 0%
Calcium 7.1mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 6.1
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top