Balloon Cup Tiramisu Recipe

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Balloon Cup Tiramisu
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Ingredients:

Directions:

  1. Tempering chocolate: Chop the chocolate very fine. Melt 6 ounces of chocolate in a water bath, approximately 120 degrees F, and remove from heat. Add the rest of the chocolate, 4 ounces, and stir slowly until all the chocolate is melted (the approximate temperature should be 90 degrees F).
  2. Blow up the balloons, tie them and then dip them in the chocolate half way up the sides. Set them on a sheet pan with parchment paper and put in the refrigerator. After 30 minutes, take them out of the refrigerator, pop and peel out the balloons.
  3. With an electric mixer, whip yolks and sugar until silky. Add Mascarpone Cheese slowly with lemon zest. Whip egg whites to firm peak and fold in by hand.
  4. Add sugar and Amaretto to freshly brewed espresso coffee.
  5. Assembling Tiramisu Pipe a little of the Mascarpone Cream mixture into the balloon cups. Cut the lady fingers in half and dip them into the coffee syrup. Place two ladyfingers into a balloon cup. Finish piping the rest of the cream mixture into the cup. Garnish with cocoa powder dust.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 979.75 Kcal (4102 kJ)
Calories from fat 326.12 Kcal
% Daily Value*
Total Fat 36.24g 56%
Cholesterol 152.06mg 51%
Sodium 84.91mg 4%
Potassium 57.61mg 1%
Total Carbs 156.84g 52%
Sugars 135.53g 542%
Protein 8.41g 17%
Iron 0.3mg 2%
Calcium 90.4mg 9%
Amount Per 100 g
Calories 351.28 Kcal (1471 kJ)
Calories from fat 116.92 Kcal
% Daily Value*
Total Fat 12.99g 56%
Cholesterol 54.52mg 51%
Sodium 30.44mg 4%
Potassium 20.66mg 1%
Total Carbs 56.23g 52%
Sugars 48.59g 542%
Protein 3.01g 17%
Iron 0.1mg 2%
Calcium 32.4mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 22.6
    Points
  • 27
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

Bad Points

  • High in Sugar

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