Baker's Christmas Cookies Recipe

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Baker's Christmas Cookies
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  1. Place softened cream cheese and butter in a bowl.
  2. Gradually add flour to form a dough.
  3. Chill dough in refrigerator.
  4. Roll out and cut with a 2 circle cookie cutter.
  5. Place on ungreased cookie sheet and bake at 400 degrees for 12 minutes.
  6. Remove from oven, place 1/2 pecan onto each circle. Place an unwrapped caramel on top of each pecan.
  7. Return cookies to oven and watch closely.
  8. Remove from oven when caramels have melted.
  9. Lightly flatten caramels with a buttered knife. Melt chocolate chips in a double boiler or microwave. Stir chips and spread on top of each melted caramel.
  10. Sprinkle non-pareils on top of warm melted chocolate.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 685.92 Kcal (2872 kJ)
Calories from fat 466.76 Kcal
% Daily Value*
Total Fat 51.86g 80%
Cholesterol 46.18mg 15%
Sodium 590.77mg 25%
Potassium 270.97mg 6%
Total Carbs 52.21g 17%
Sugars 2.39g 10%
Dietary Fiber 4.62g 18%
Protein 8.38g 17%
Vitamin C 0.3mg 0%
Vitamin A 0.1mg 5%
Iron 2.9mg 16%
Calcium 113mg 11%
Amount Per 100 g
Calories 527.35 Kcal (2208 kJ)
Calories from fat 358.86 Kcal
% Daily Value*
Total Fat 39.87g 80%
Cholesterol 35.51mg 15%
Sodium 454.2mg 25%
Potassium 208.33mg 6%
Total Carbs 40.14g 17%
Sugars 1.84g 10%
Dietary Fiber 3.55g 18%
Protein 6.44g 17%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 5%
Iron 2.2mg 16%
Calcium 86.9mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.2
  • 19

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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