Baked Sweet Onions Recipe

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Baked Sweet Onions
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Ingredients
6
Count
Nutrition
51
Calories
Total time
60
Minutes
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Ingredients:

  • 2 tbsp tomato juice
  • 1 1/2 tbsp honey
  • 1 tbsp butter or margarine
  • 1/2 tsp salt
  • 1/8 tsp paprika

Directions:

  1. Cut onions in half crosswise and place, cut side up, in a baking dish.
  2. Combine remaining ingredients in saucepan on low until butter is melted; stir well.
  3. Pour over center of each onion half and bake at 350 degrees for 1 hour
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 50.9 Kcal (213 kJ)
Calories from fat 25.97 Kcal
% Daily Value*
Total Fat 2.89g 4%
Cholesterol 7.63mg 3%
Sodium 292.2mg 12%
Potassium 24.12mg 1%
Total Carbs 6.8g 2%
Sugars 6.77g 27%
Dietary Fiber 0.03g 0%
Protein 0.12g 0%
Vitamin C 1.4mg 2%
Calcium 2.4mg 0%
Amount Per 100 g
Calories 256.41 Kcal (1074 kJ)
Calories from fat 130.82 Kcal
% Daily Value*
Total Fat 14.54g 4%
Cholesterol 38.45mg 3%
Sodium 1472.07mg 12%
Potassium 121.49mg 1%
Total Carbs 34.27g 2%
Sugars 34.1g 27%
Dietary Fiber 0.13g 0%
Protein 0.61g 0%
Vitamin C 7.3mg 2%
Vitamin A 0.2mg 1%
Iron 0.1mg 0%
Calcium 12.3mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.3
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free

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