Baked Rice With Green Chiles Recipe

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Baked Rice With Green Chiles
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Ingredients:

Directions:

  1. Heat oven to 350 degrees.
  2. Mix all ingredients in ungreased 2-quart casserole.
  3. Bake uncovered 30 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 312.46 Kcal (1308 kJ)
Calories from fat 116.13 Kcal
% Daily Value*
Total Fat 12.9g 20%
Cholesterol 38.1mg 13%
Sodium 175.41mg 7%
Potassium 368.82mg 8%
Total Carbs 38.14g 13%
Sugars 5g 20%
Dietary Fiber 3.38g 14%
Protein 11.52g 23%
Vitamin C 4.1mg 7%
Vitamin A 0.2mg 8%
Iron 1.8mg 10%
Calcium 246.4mg 25%
Amount Per 100 g
Calories 178.42 Kcal (747 kJ)
Calories from fat 66.31 Kcal
% Daily Value*
Total Fat 7.37g 20%
Cholesterol 21.76mg 13%
Sodium 100.16mg 7%
Potassium 210.6mg 8%
Total Carbs 21.78g 13%
Sugars 2.86g 20%
Dietary Fiber 1.93g 14%
Protein 6.58g 23%
Vitamin C 2.3mg 7%
Vitamin A 0.1mg 8%
Iron 1mg 10%
Calcium 140.7mg 25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.6
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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