Baked Pizza Mac Recipe

Posted by
Rate It!
Baked Pizza Mac
Add your photo!



  1. Preheat oven to 400. Remove and set aside 1/4°C of the pizza sauce for later use. Combine prepared dinner, 2/3 of the meat, the remaining qizza sauce, egg and seasonings.
  2. Spoon evently into 9 inch pie plate. Top with the remaining meat and reserved 1/4°C pizza sauce; sprinkle with cheese.
  3. Bake 15 minute. Let stand 5 minute before serving.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 274.23 Kcal (1148 kJ)
Calories from fat 93.5 Kcal
% Daily Value*
Total Fat 10.39g 16%
Cholesterol 137.78mg 46%
Sodium 224.99mg 9%
Potassium 465.75mg 10%
Total Carbs 6.84g 2%
Sugars 0.5g 2%
Dietary Fiber 0.69g 3%
Protein 37.68g 75%
Vitamin C 0.8mg 1%
Iron 2.9mg 16%
Calcium 170.9mg 17%
Amount Per 100 g
Calories 179.24 Kcal (750 kJ)
Calories from fat 61.11 Kcal
% Daily Value*
Total Fat 6.79g 16%
Cholesterol 90.05mg 46%
Sodium 147.06mg 9%
Potassium 304.43mg 10%
Total Carbs 4.47g 2%
Sugars 0.33g 2%
Dietary Fiber 0.45g 3%
Protein 24.63g 75%
Vitamin C 0.5mg 1%
Iron 1.9mg 16%
Calcium 111.7mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 6.2
  • 7

Good Points

  • saturated fat free,
  • sugar free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top