Directions:
- Mix all ingredients except the brown sugar and stir well. Pour into a greased square glass baking dish. Bake at 350 degrees for 30 minutes. Sprinkle brown sugar on top and bake an additional 10 minutes. Serve warm with fresh fruit.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2866.02 Kcal (11999 kJ) | ||
| Calories from fat | 864.54 Kcal | ||
| % Daily Value* | |||
| Total Fat | 96.06g | 148% | |
|---|---|---|---|
| Cholesterol | 332.26mg | 111% | |
| Sodium | 2583.87mg | 108% | |
| Potassium | 3561.08mg | 76% | |
| Total Carbs | 418.88g | 140% | |
| Sugars | 101.75g | 407% | |
| Dietary Fiber | 52.27g | 209% | |
| Protein | 98.35g | 197% | |
| Vitamin C | 8.9mg | 15% | |
| Iron | 26.2mg | 146% | |
| Calcium | 1059.9mg | 106% | |
| Amount Per 100 g | |||
| Calories | 281.19 Kcal (1177 kJ) | ||
| Calories from fat | 84.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.42g | 148% | |
|---|---|---|---|
| Cholesterol | 32.6mg | 111% | |
| Sodium | 253.51mg | 108% | |
| Potassium | 349.38mg | 76% | |
| Total Carbs | 41.1g | 140% | |
| Sugars | 9.98g | 407% | |
| Dietary Fiber | 5.13g | 209% | |
| Protein | 9.65g | 197% | |
| Vitamin C | 0.9mg | 15% | |
| Iron | 2.6mg | 146% | |
| Calcium | 104mg | 106% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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