Baked New Potato Slices With Sauce Recipe

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Baked New Potato Slices With Sauce
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Ingredients
10
Count
Nutrition
494
Calories
Total time
55
Minutes
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Ingredients:

  • 1 1/2 cups mayonnaise
  • 1/2 cup margarine
  • 1/2 tsp white pepper
  • 2 diced garlic cloves
  • 1 tbsp italian seasoning
  • 1 1/2 tbsp evaporated milk
  • 8 slices sweet white onions, thick slices (optional)
  • 1 tsp alpine touch seasoning (optional)

Directions:

  1. In medium mixing bowl, mix: mayonnaise, margarine, white pepper garlic, cilantro, Italian seasoning and evaporated milk. Cover and refrigerate.Note: if you use Alpine Touch seasoning, delete white pepper and garlic.
  2. Wash potatoes and slice. Do not peel. Fingerlings, make a slit the length of the potato and do not slice.
  3. Make 10 inch by 10 inch squares heavy duty foil.
  4. Preheat oven 350°F or ignite grill medium temperature, or have hot coals with no visible flames ready.
  5. Two sliced potatoes per foil packet or four fingerling potatoes per foil packet.
  6. Lay sliced onion on bottom, then sliced potatoes.
  7. Prepare packets assembly line fashion.
  8. Add the sauce on top of the potatoes, about 2 to 3 oz. per packet. Fold the packet and seal.
  9. Cook 1 hour in oven.
  10. Cook 40 minutes and turn packet over after 20 minutes on medium grill.
  11. Cook 20 minutes in hot coals, then check.
  12. If coals are mounded on top of packets, the potatoes should be done, if not cooked another 10 minutes.
  13. Cooking time listed is for the medium grill.
  14. Note: You can make these packets ahead of time and warm in a 250°F oven before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 493.59 Kcal (2067 kJ)
Calories from fat 384.1 Kcal
% Daily Value*
Total Fat 42.68g 66%
Cholesterol 18.18mg 6%
Sodium 292mg 12%
Potassium 418.72mg 9%
Total Carbs 27.67g 9%
Sugars 17.38g 70%
Dietary Fiber 3.36g 13%
Protein 3.99g 8%
Vitamin C 16.9mg 28%
Vitamin A 0.1mg 5%
Calcium 79.6mg 8%
Amount Per 100 g
Calories 126.46 Kcal (529 kJ)
Calories from fat 98.41 Kcal
% Daily Value*
Total Fat 10.93g 66%
Cholesterol 4.66mg 6%
Sodium 74.81mg 12%
Potassium 107.28mg 9%
Total Carbs 7.09g 9%
Sugars 4.45g 70%
Dietary Fiber 0.86g 13%
Protein 1.02g 8%
Vitamin C 4.3mg 28%
Calcium 20.4mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.8
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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