Directions:
- Spread the inside of each hot dog bun with mayonnaise, mustard and sweet relish. Fill with hot dogs and place into a 13×9” baking dish.
- Top each hot dog with chili, cheese, and onion. Cover with aluminum foil, place into the oven and bake at 350 degrees for 45 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 525.5 Kcal (2200 kJ) | ||
| Calories from fat | 297.29 Kcal | ||
| % Daily Value* | |||
| Total Fat | 33.03g | 51% | |
|---|---|---|---|
| Cholesterol | 59.33mg | 20% | |
| Sodium | 2037.07mg | 85% | |
| Potassium | 2088.56mg | 44% | |
| Total Carbs | 53.75g | 18% | |
| Sugars | 8.56g | 34% | |
| Dietary Fiber | 36.37g | 145% | |
| Protein | 27.68g | 55% | |
| Vitamin C | 2.4mg | 4% | |
| Vitamin A | 1mg | 34% | |
| Iron | 18mg | 100% | |
| Calcium | 751.1mg | 75% | |
| Amount Per 100 g | |||
| Calories | 293.14 Kcal (1227 kJ) | ||
| Calories from fat | 165.84 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.43g | 51% | |
|---|---|---|---|
| Cholesterol | 33.09mg | 20% | |
| Sodium | 1136.32mg | 85% | |
| Potassium | 1165.04mg | 44% | |
| Total Carbs | 29.98g | 18% | |
| Sugars | 4.77g | 34% | |
| Dietary Fiber | 20.29g | 145% | |
| Protein | 15.44g | 55% | |
| Vitamin C | 1.4mg | 4% | |
| Vitamin A | 0.6mg | 34% | |
| Iron | 10.1mg | 100% | |
| Calcium | 419mg | 75% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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