Directions:
- Cream together first 3 ingredients.
- Add all the rest of the ingredients to the mixture.
- Bake in 10x10 or 9x13 pan at 350 for 20-30 minutes. Can be mixed the night before, and eggs (2) can be omitted.
- Microwave:
- Combine melted butter, 2/3 cu brown sugar & eggs. Add remaining ingredients using only 1/2 c. milk. Place in 1 1/2 qt dish. Microwave on full power for 6-7 minutes. Stir several times.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 3036.82 Kcal (12715 kJ) | ||
| Calories from fat | 321.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 35.67g | 55% | |
|---|---|---|---|
| Cholesterol | 9.8mg | 3% | |
| Sodium | 2660.32mg | 111% | |
| Potassium | 6232.31mg | 133% | |
| Total Carbs | 627.72g | 209% | |
| Sugars | 158.02g | 632% | |
| Dietary Fiber | 62.99g | 252% | |
| Protein | 82.83g | 166% | |
| Vitamin C | 59.5mg | 99% | |
| Iron | 27.1mg | 151% | |
| Calcium | 1865.6mg | 187% | |
| Amount Per 100 g | |||
| Calories | 199.66 Kcal (836 kJ) | ||
| Calories from fat | 21.11 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.35g | 55% | |
|---|---|---|---|
| Cholesterol | 0.64mg | 3% | |
| Sodium | 174.91mg | 111% | |
| Potassium | 409.75mg | 133% | |
| Total Carbs | 41.27g | 209% | |
| Sugars | 10.39g | 632% | |
| Dietary Fiber | 4.14g | 252% | |
| Protein | 5.45g | 166% | |
| Vitamin C | 3.9mg | 99% | |
| Iron | 1.8mg | 151% | |
| Calcium | 122.7mg | 187% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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