Baked Beef Patties Recipe

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Baked Beef Patties
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Ingredients:

Directions:

  1. In a large bowl, combine 1-1/2 teaspoons of fresh thyme (or 1/2 teaspoon dried), water, garlic salt, oregano, paprika and pepper. Add beef; mix well. Shape into four to six patties. Coat patties with flour; dip into egg and then crumbs. In a skillet, brown patties in butter. Arrange in a greased shallow baking dish. Pour half of the spaghetti sauce over patties. Sprinkle with cheeses; top with remaining sauce. Bake at 400° for 25 minutes or until meat is no longer pink. Sprinkle with remaining thyme. Serve patties and sauce on buns if desired. Yield: 4-6 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 445.89 Kcal (1867 kJ)
Calories from fat 154.38 Kcal
% Daily Value*
Total Fat 17.15g 26%
Cholesterol 118.08mg 39%
Sodium 564.24mg 24%
Potassium 433.86mg 9%
Total Carbs 37.79g 13%
Sugars 6.32g 25%
Dietary Fiber 2g 8%
Protein 32.92g 66%
Vitamin C 3.1mg 5%
Iron 3.7mg 21%
Calcium 169.1mg 17%
Amount Per 100 g
Calories 193.98 Kcal (812 kJ)
Calories from fat 67.16 Kcal
% Daily Value*
Total Fat 7.46g 26%
Cholesterol 51.37mg 39%
Sodium 245.46mg 24%
Potassium 188.75mg 9%
Total Carbs 16.44g 13%
Sugars 2.75g 25%
Dietary Fiber 0.87g 8%
Protein 14.32g 66%
Vitamin C 1.3mg 5%
Iron 1.6mg 21%
Calcium 73.5mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.9
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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