Baked Apple Wedges Recipe

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Baked Apple Wedges
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Ingredients:

  • 2/3 cup honey
  • 2 tbsp water
  • 1 tbsp sugar
  • 1-1/2 tsp ground cinnamon
  • 3 tbsp butter

Directions:

  1. Place apples in baking dish then combine honey, water, sugar and cinnamon and pour over apples.
  2. Dot with butter.
  3. Cover and bake at 350 for 30 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 330.15 Kcal (1382 kJ)
Calories from fat 77.73 Kcal
% Daily Value*
Total Fat 8.64g 13%
Cholesterol 22.9mg 8%
Sodium 5.09mg 0%
Potassium 182.38mg 4%
Total Carbs 68.46g 23%
Sugars 62.19g 249%
Dietary Fiber 3.25g 13%
Protein 0.15g 0%
Vitamin C 7.4mg 12%
Vitamin A 0.1mg 4%
Iron 0.1mg 0%
Calcium 24.7mg 2%
Amount Per 100 g
Calories 154.05 Kcal (645 kJ)
Calories from fat 36.27 Kcal
% Daily Value*
Total Fat 4.03g 13%
Cholesterol 10.68mg 8%
Sodium 2.38mg 0%
Potassium 85.1mg 4%
Total Carbs 31.95g 23%
Sugars 29.02g 249%
Dietary Fiber 1.51g 13%
Protein 0.07g 0%
Vitamin C 3.5mg 12%
Calcium 11.5mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.7
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free,
  • low cholesterol

Bad Points

  • High in Sugar

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