Bacon Wrapped Chicken Recipe

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Bacon Wrapped Chicken
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Ingredients
4
Count
Nutrition
461
Calories
Total time
45
Minutes
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Ingredients:

Directions:

  1. Wrap bacon around chicken pieces and secure with tooth pick.
  2. In a bowl, mix brown sugar and chili powder.
  3. Roll each bacon wrapped chicken piece in mixture and put on cookie sheet.
  4. Bake at 350 degrees for 35 to 40 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 461.18 Kcal (1931 kJ)
Calories from fat 163.74 Kcal
% Daily Value*
Total Fat 18.19g 28%
Cholesterol 125.22mg 42%
Sodium 823.77mg 34%
Potassium 650.01mg 14%
Total Carbs 37.44g 12%
Sugars 35.89g 144%
Dietary Fiber 0.71g 3%
Protein 39.76g 80%
Iron 0.7mg 4%
Calcium 45.9mg 5%
Amount Per 100 g
Calories 186.43 Kcal (781 kJ)
Calories from fat 66.19 Kcal
% Daily Value*
Total Fat 7.35g 28%
Cholesterol 50.62mg 42%
Sodium 333mg 34%
Potassium 262.76mg 14%
Total Carbs 15.14g 12%
Sugars 14.51g 144%
Dietary Fiber 0.29g 3%
Protein 16.07g 80%
Iron 0.3mg 4%
Calcium 18.6mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.6
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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