Bacon Cookies Recipe

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Bacon Cookies
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Ingredients:

  • 1/2 lb bacon
  • 1/2 cup butter
  • 3/4 cup sugar
  • 1 egg
  • 1 tsp of vanilla
  • 1 cup of flour
  • 1/4 tsp baking soda
  • 1/2 cup raisins

Directions:

  1. Preheat oven to 350 degrees;
  2. Cook bacon until crisp; drain well and crumble into pieces;
  3. Beat together butter and sugar until light and fluffy; beat in egg and vanilla;
  4. Combine flour and baking soda; stir into butter mixture;
  5. Stir in crumbled bacon, multi-grain flakes and raisins;
  6. Drop by rounded teaspoonfuls onto ungreased cookie sheet;
  7. Bake for 15-18 minutes;
  8. Cool before storing IF you can stop eating them!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 578.63 Kcal (2423 kJ)
Calories from fat 267.24 Kcal
% Daily Value*
Total Fat 29.69g 46%
Cholesterol 69.67mg 23%
Sodium 881.87mg 37%
Potassium 325.91mg 7%
Total Carbs 63.77g 21%
Sugars 14.64g 59%
Dietary Fiber 6.93g 28%
Protein 14.91g 30%
Vitamin C 0.5mg 1%
Vitamin A 0.1mg 5%
Iron 3.4mg 19%
Calcium 127.2mg 13%
Amount Per 100 g
Calories 363.95 Kcal (1524 kJ)
Calories from fat 168.09 Kcal
% Daily Value*
Total Fat 18.68g 46%
Cholesterol 43.82mg 23%
Sodium 554.68mg 37%
Potassium 204.99mg 7%
Total Carbs 40.11g 21%
Sugars 9.21g 59%
Dietary Fiber 4.36g 28%
Protein 9.38g 30%
Vitamin C 0.3mg 1%
Vitamin A 0.1mg 5%
Iron 2.1mg 19%
Calcium 80mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.2
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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