Bacon Cheddar Ranch Burgers Recipe

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Bacon Cheddar Ranch Burgers
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Ingredients:

Directions:

  1. Combine ground beef, cheddar cheese, and 4 crumbled slices of the bacon into a bowl. Mix together lightly. Form the meat mixture into balls and gently flatten into patties of desired thickness.
  2. Lightly grease a frying pan with olive (or vegetable) oil and place the patties into the pan. Cook both sides until the patties are golden brown
  3. Take the cooked patties out of the pan and place on a plate with paper towels to drain the grease. Place the chopped mushrooms into the warm pan and fry them until they are golden brown.
  4. Toast your hamburger buns on medium heat in the toaster oven or place on grill. Then, spread ranch dressing on one side of the bun. Take the drained patties and place on the bun. Place 2 slices of the cooked bacon on top of the burger, along with the fried mushrooms. You can also top with additional cheese if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1763.81 Kcal (7385 kJ)
Calories from fat 1134.59 Kcal
% Daily Value*
Total Fat 126.07g 194%
Cholesterol 366.32mg 122%
Sodium 6805.87mg 284%
Potassium 1426.68mg 30%
Total Carbs 49.61g 17%
Sugars 8.77g 35%
Dietary Fiber 1.88g 8%
Protein 110.89g 222%
Vitamin C 2.4mg 4%
Vitamin A 0.6mg 20%
Iron 9.1mg 50%
Calcium 275.7mg 28%
Amount Per 100 g
Calories 303.67 Kcal (1271 kJ)
Calories from fat 195.34 Kcal
% Daily Value*
Total Fat 21.7g 194%
Cholesterol 63.07mg 122%
Sodium 1171.76mg 284%
Potassium 245.63mg 30%
Total Carbs 8.54g 17%
Sugars 1.51g 35%
Dietary Fiber 0.32g 8%
Protein 19.09g 222%
Vitamin C 0.4mg 4%
Vitamin A 0.1mg 20%
Iron 1.6mg 50%
Calcium 47.5mg 28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 45.4
    Points
  • 48
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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