Bacon Bath Salts Recipe

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Bacon Bath Salts
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Ingredients:

  • 6 slices bacon
  • 2 cups epsom salts
  • 1 cup borax

Directions:

  1. Cook bacon to render as much of the fat as possible.
  2. Meanwhile, mix epsom salts and borax in a bowl.
  3. Remove the bacon (you don't need that for the bath salts, so just eat it).
  4. Add a few drops of liquid smoke to the grease and mix.
  5. Add salt/borax mixture to grease and mix thoroughly.
  6. If it's too greasy, add more salt/borax until it's just evenly coated.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 175.14 Kcal (733 kJ)
Calories from fat 151.2 Kcal
% Daily Value*
Total Fat 16.8g 26%
Cholesterol 27.72mg 9%
Sodium 278.04mg 12%
Potassium 83.16mg 2%
Total Carbs 0.42g 0%
Protein 5.46g 11%
Calcium 2.1mg 0%
Amount Per 100 g
Calories 417 Kcal (1746 kJ)
Calories from fat 360 Kcal
% Daily Value*
Total Fat 40g 26%
Cholesterol 66mg 9%
Sodium 662mg 12%
Potassium 198mg 2%
Total Carbs 1g 0%
Protein 13g 11%
Calcium 5mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.9
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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