Bacoffee Cups Low Gi Recipe

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Bacoffee Cups Low Gi
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Ingredients:

Directions:

  1. Mix the coffee and sugar with one tablespoon boiling water to dissolve.
  2. Allow to cool then stir in the mashed banana and then fold in the fromage frais, keeping a slight ripple effect.
  3. Transfer to four small glasses and chill.
  4. Garnish with chocolate and almonds before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 104 Kcal (435 kJ)
Calories from fat 19.93 Kcal
% Daily Value*
Total Fat 2.21g 3%
Sodium 5.76mg 0%
Potassium 134.58mg 3%
Total Carbs 16.89g 6%
Sugars 8.59g 34%
Dietary Fiber 1.35g 5%
Protein 4.66g 9%
Vitamin C 3.1mg 5%
Iron 0.1mg 1%
Calcium 9.4mg 1%
Amount Per 100 g
Calories 97.46 Kcal (408 kJ)
Calories from fat 18.67 Kcal
% Daily Value*
Total Fat 2.07g 3%
Sodium 5.4mg 0%
Potassium 126.11mg 3%
Total Carbs 15.83g 6%
Sugars 8.05g 34%
Dietary Fiber 1.27g 5%
Protein 4.37g 9%
Vitamin C 2.9mg 5%
Iron 0.1mg 1%
Calcium 8.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2
    Points
  • 3
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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