Avocado Rice Recipe

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Avocado Rice
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Ingredients:

Directions:

  1. Rinse rice, add coconut, and cook rice according to package directions.
  2. Let cool a couple of minutes when done.
  3. Seed& peel avocado, dice it up, and add to rice.
  4. Add mustard and chili powder.
  5. Stir well and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 216.17 Kcal (905 kJ)
Calories from fat 93.07 Kcal
% Daily Value*
Total Fat 10.34g 16%
Cholesterol 0.22mg 0%
Sodium 28.64mg 1%
Potassium 290.58mg 6%
Total Carbs 31.37g 10%
Sugars 3.08g 12%
Dietary Fiber 4.54g 18%
Protein 3.02g 6%
Vitamin C 5.2mg 9%
Iron 24.3mg 135%
Calcium 8mg 1%
Amount Per 100 g
Calories 185.1 Kcal (775 kJ)
Calories from fat 79.7 Kcal
% Daily Value*
Total Fat 8.86g 16%
Cholesterol 0.19mg 0%
Sodium 24.53mg 1%
Potassium 248.83mg 6%
Total Carbs 26.86g 10%
Sugars 2.64g 12%
Dietary Fiber 3.89g 18%
Protein 2.59g 6%
Vitamin C 4.4mg 9%
Iron 20.8mg 135%
Calcium 6.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.4
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • good source of fiber

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