Avocado, Mozzarella and Olive Salad Recipe

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Avocado, Mozzarella and Olive Salad
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Ingredients:

Directions:

  1. Toss first 5 ingredients in a large bowl.
  2. (can be made about 6 hours ahead, covered and chilled).
  3. Stir in avocado and mozzarella.
  4. Season to taste.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 94.81 Kcal (397 kJ)
Calories from fat 47.53 Kcal
% Daily Value*
Total Fat 5.28g 8%
Cholesterol 13.91mg 5%
Sodium 113.06mg 5%
Potassium 90.3mg 2%
Total Carbs 1.7g 1%
Sugars 0.56g 2%
Dietary Fiber 1.03g 4%
Protein 2.73g 5%
Vitamin C 3.1mg 5%
Iron 0.1mg 1%
Calcium 51.7mg 5%
Amount Per 100 g
Calories 201.75 Kcal (845 kJ)
Calories from fat 101.13 Kcal
% Daily Value*
Total Fat 11.24g 8%
Cholesterol 29.6mg 5%
Sodium 240.58mg 5%
Potassium 192.15mg 2%
Total Carbs 3.62g 1%
Sugars 1.19g 2%
Dietary Fiber 2.19g 4%
Protein 5.8g 5%
Vitamin C 6.7mg 5%
Iron 0.3mg 1%
Calcium 110mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.1
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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