Avocado Aioli Recipe

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Avocado Aioli
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Ingredients:

Directions:

  1. Scoop the avocado pulp into the bowl of a food processor. Add the mayonnaise, lime juice, garlic cloves, chile, cilantro, salt and pepper. Process until smooth. Check and adjust seasoning.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 48.36 Kcal (202 kJ)
Calories from fat 46.48 Kcal
% Daily Value*
Total Fat 5.16g 8%
Cholesterol 2.89mg 1%
Sodium 43.85mg 2%
Potassium 6.96mg 0%
Total Carbs 0.47g 0%
Sugars 0.18g 1%
Dietary Fiber 0.02g 0%
Protein 0.12g 0%
Vitamin C 0.8mg 1%
Calcium 2.2mg 0%
Amount Per 100 g
Calories 503.12 Kcal (2106 kJ)
Calories from fat 483.53 Kcal
% Daily Value*
Total Fat 53.73g 8%
Cholesterol 30.04mg 1%
Sodium 456.19mg 2%
Potassium 72.41mg 0%
Total Carbs 4.92g 0%
Sugars 1.92g 1%
Dietary Fiber 0.18g 0%
Protein 1.2g 0%
Vitamin C 8.6mg 1%
Iron 0.2mg 0%
Calcium 23.1mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.4
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free

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