Directions:
- Preheat oven to 350 degrees.
- Melt butter and chocolate over hot water or in the microwave.
- Add the eggs and sugar and mix well.
- Add the flour, baking powder, salt, nuts and vanilla.
- Mix well and place in a greased and floured 9x13 cake pan.
- Bake for 30 MINUTES ONLY!
- Remove from oven and cool.
- -FROSTING-.
- Melt butter and chocolate in a bowl in the microwave.
- Add the remaining ingredients and blend well.
- Spread on the brownies and garnish with chopped nuts.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1908.55 Kcal (7991 kJ) | ||
| Calories from fat | 974.38 Kcal | ||
| % Daily Value* | |||
| Total Fat | 108.26g | 167% | |
|---|---|---|---|
| Cholesterol | 200.55mg | 67% | |
| Sodium | 2427.82mg | 101% | |
| Potassium | 2724.45mg | 58% | |
| Total Carbs | 217.51g | 73% | |
| Sugars | 126.9g | 508% | |
| Dietary Fiber | 5.96g | 24% | |
| Protein | 25.62g | 51% | |
| Vitamin C | 0.5mg | 1% | |
| Vitamin A | 0.4mg | 14% | |
| Iron | 3.7mg | 21% | |
| Calcium | 229.5mg | 23% | |
| Amount Per 100 g | |||
| Calories | 460.88 Kcal (1930 kJ) | ||
| Calories from fat | 235.29 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.14g | 167% | |
|---|---|---|---|
| Cholesterol | 48.43mg | 67% | |
| Sodium | 586.27mg | 101% | |
| Potassium | 657.9mg | 58% | |
| Total Carbs | 52.52g | 73% | |
| Sugars | 30.64g | 508% | |
| Dietary Fiber | 1.44g | 24% | |
| Protein | 6.19g | 51% | |
| Vitamin C | 0.1mg | 1% | |
| Vitamin A | 0.1mg | 14% | |
| Iron | 0.9mg | 21% | |
| Calcium | 55.4mg | 23% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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