Directions:
- Butter and flour two 9x5 inch bread pans. Preheat oven to 350 degrees F (175 degrees C).
- In a small bowl combine milk, sugar and molasses.
- Mix together whole wheat flour, regular flour, salt, baking soda and baking powder. Add to milk mixture and mix well.
- Pour mixture into bread pans. Bake for 45 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1194.48 Kcal (5001 kJ) | ||
| Calories from fat | 27.74 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.08g | 5% | |
|---|---|---|---|
| Cholesterol | 4.9mg | 2% | |
| Sodium | 1356.18mg | 57% | |
| Potassium | 2584.48mg | 55% | |
| Total Carbs | 264.12g | 88% | |
| Sugars | 104.84g | 419% | |
| Dietary Fiber | 4.26g | 17% | |
| Protein | 27.9g | 56% | |
| Iron | 16.1mg | 90% | |
| Calcium | 827mg | 83% | |
| Amount Per 100 g | |||
| Calories | 207.36 Kcal (868 kJ) | ||
| Calories from fat | 4.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.54g | 5% | |
|---|---|---|---|
| Cholesterol | 0.85mg | 2% | |
| Sodium | 235.43mg | 57% | |
| Potassium | 448.66mg | 55% | |
| Total Carbs | 45.85g | 88% | |
| Sugars | 18.2g | 419% | |
| Dietary Fiber | 0.74g | 17% | |
| Protein | 4.84g | 56% | |
| Iron | 2.8mg | 90% | |
| Calcium | 143.6mg | 83% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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