Aunt Florrie's Shortbread Cookies Recipe

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Aunt Florrie's Shortbread Cookies
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Ingredients
5
Count
Nutrition
629
Calories
Total time
45
Minutes
Comments Print recipe

Ingredients:

  • 1/2 tsp vanilla
  • 1/2 cup cornstarch
  • 1/2 cup icing sugar
  • 1 1/2 cups flour

Directions:

  1. Cream the butter and vanilla together.
  2. Add in and mix the cornstarch to the butter mixture.
  3. Add the icing sugar to the butter/cornstarch mixture.
  4. Beat well until well combined and fluffy.
  5. Add the flour and beat well until combined and fluffy.
  6. Make into two balls of dough to work with, if you are going to use cookie cutters.
  7. Roll to 1/4 inch thick, or make into small balls to press with a fork or small cookie press.
  8. Bake at 325 degrees F, for 20-25minutes (reduce time if small cookies).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 628.77 Kcal (2633 kJ)
Calories from fat 352.11 Kcal
% Daily Value*
Total Fat 39.12g 60%
Cholesterol 81.34mg 27%
Sodium 897.92mg 37%
Potassium 111.85mg 2%
Total Carbs 63.58g 21%
Sugars 5.17g 21%
Dietary Fiber 4.64g 19%
Protein 6.69g 13%
Vitamin A 0.4mg 13%
Iron 3.2mg 18%
Calcium 128.6mg 13%
Amount Per 100 g
Calories 492.32 Kcal (2061 kJ)
Calories from fat 275.7 Kcal
% Daily Value*
Total Fat 30.63g 60%
Cholesterol 63.69mg 27%
Sodium 703.06mg 37%
Potassium 87.58mg 2%
Total Carbs 49.78g 21%
Sugars 4.05g 21%
Dietary Fiber 3.63g 19%
Protein 5.24g 13%
Vitamin A 0.3mg 13%
Iron 2.5mg 18%
Calcium 100.7mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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