Asparagus Salad Recipe

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Asparagus Salad
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Ingredients:

Directions:

  1. Cook asparagus until done time varies, but if it is real young about 10 minutes.
  2. Stirring well to coat.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 97.25 Kcal (407 kJ)
Calories from fat 27.87 Kcal
% Daily Value*
Total Fat 3.1g 5%
Cholesterol 8.34mg 3%
Sodium 275.81mg 11%
Potassium 433.55mg 9%
Total Carbs 13.17g 4%
Sugars 5.17g 21%
Dietary Fiber 3.81g 15%
Protein 5.02g 10%
Vitamin C 18.3mg 31%
Iron 1.9mg 11%
Calcium 91mg 9%
Amount Per 100 g
Calories 36.3 Kcal (152 kJ)
Calories from fat 10.4 Kcal
% Daily Value*
Total Fat 1.16g 5%
Cholesterol 3.11mg 3%
Sodium 102.94mg 11%
Potassium 161.82mg 9%
Total Carbs 4.92g 4%
Sugars 1.93g 21%
Dietary Fiber 1.42g 15%
Protein 1.87g 10%
Vitamin C 6.8mg 31%
Iron 0.7mg 11%
Calcium 34mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.4
    Points
  • 2
    PointsPlus

Good Points

  • low calorie,
  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

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