Asian Sauced Meatballs Recipe

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Ingredients:

Serving

1 lb ground beef
3/4 cup pineapple juice
1/2 cup hoisin sauce
1 tbsp dark sesame oil
2 tbsp white vinegar
1 tbsp dark sesame oil
1 tbsp grated fresh ginger
1 1/2 tsp hot chili-garlic sauce (or to taste)

Directions:

Prepare you own favorite recipe for meatballs, then shape into tiny balls.
Bake or saute them in a frypan until browned and cooked.
Bring all the sauce ingredients to a boil over medium heat uncovered stirring often until thickened (about 10-15 minutes).
Once the meatballs are cooked, place them in a serving dish and pour the sauce over them and serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	372.65 Kcal (1560 kJ)
Calories from fat	202.95 Kcal
		% Daily Value*
Total Fat	22.55g	35%
Cholesterol	71.25mg	24%
Sodium	642.26mg	27%
Potassium	414.16mg	9%
Total Carbs	20.06g	7%
Sugars	13.58g	54%
Dietary Fiber	1.37g	5%
Protein	22.87g	46%
Vitamin C	3.1mg	5%
Iron	2.6mg	14%
Calcium	30mg	3%

Amount Per 100 g
Calories	189.27 Kcal (792 kJ)
Calories from fat	103.08 Kcal
		% Daily Value*
Total Fat	11.45g	35%
Cholesterol	36.19mg	24%
Sodium	326.21mg	27%
Potassium	210.36mg	9%
Total Carbs	10.19g	7%
Sugars	6.9g	54%
Dietary Fiber	0.69g	5%
Protein	11.62g	46%
Vitamin C	1.6mg	5%
Iron	1.3mg	14%
Calcium	15.2mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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