Asian Pork Chops Recipe

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Ingredients:

Serving

6 pork chops , pork steaks or, about 3 country style ribs
3/4 cup sugar
1 tsp ground ginger
1/4 cup soy sauce
1/4 cup water
1/4 cup ketchup
2 garlic cloves, crushed
3 tsp cornstarch ( in 1/3 cup water)

Directions:

Place pork chops in crock pot.
Mix sauce ingredients except corn starch and 1/3 cup water.
Pour sauce ingredients over pork in crock pot.
Cook on low 7-8 hours.
After 6 or 7 hours mix corn starch and water and stir into the sauce in crock to thicken the sauce. Cook an additional hour.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	125.62 Kcal (526 kJ)
Calories from fat	28.51 Kcal
		% Daily Value*
Total Fat	3.17g	5%
Sodium	729.73mg	30%
Potassium	31.15mg	1%
Total Carbs	22.84g	8%
Sugars	15.35g	61%
Dietary Fiber	0.55g	2%
Protein	1.98g	4%
Vitamin C	2.6mg	4%
Iron	0.4mg	2%
Calcium	9.4mg	1%

Amount Per 100 g
Calories	254.34 Kcal (1065 kJ)
Calories from fat	57.73 Kcal
		% Daily Value*
Total Fat	6.41g	5%
Sodium	1477.49mg	30%
Potassium	63.07mg	1%
Total Carbs	46.25g	8%
Sugars	31.08g	61%
Dietary Fiber	1.12g	2%
Protein	4g	4%
Vitamin C	5.3mg	4%
Iron	0.7mg	2%
Calcium	19mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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