Arkansas Mud Cake Recipe

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Arkansas Mud Cake
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Ingredients:

Directions:

  1. Using electric mixer, and in a large bowl, cream butter.
  2. Slightly beat eggs and add to butter.
  3. Mix well.
  4. Add coconut sugar, flour, cocoa, vanilla, and nuts; mix together.
  5. This is a heavy batter.
  6. Do not beat.
  7. Spread batter in greased 9x13x2 inch pan.
  8. Bake at 350 ¡F for about 45 minutes.
  9. As soon as cake is taken from oven, spread marshmallow creme over top.
  10. Cool for 20 minutes.
  11. To prepare frosting, mix together all frosting ingredients, except nuts, using slow speed of mixer.
  12. Pour over marshmallow creme.
  13. Top with nuts.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1029.19 Kcal (4309 kJ)
Calories from fat 411.26 Kcal
% Daily Value*
Total Fat 45.7g 70%
Cholesterol 115.72mg 39%
Sodium 62.6mg 3%
Potassium 266.16mg 6%
Total Carbs 153.47g 51%
Sugars 121.03g 484%
Dietary Fiber 4.11g 16%
Protein 9.17g 18%
Vitamin C 0.2mg 0%
Vitamin A 0.3mg 9%
Iron 2.9mg 16%
Calcium 45.4mg 5%
Amount Per 100 g
Calories 423.18 Kcal (1772 kJ)
Calories from fat 169.1 Kcal
% Daily Value*
Total Fat 18.79g 70%
Cholesterol 47.58mg 39%
Sodium 25.74mg 3%
Potassium 109.44mg 6%
Total Carbs 63.1g 51%
Sugars 49.76g 484%
Dietary Fiber 1.69g 16%
Protein 3.77g 18%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 9%
Iron 1.2mg 16%
Calcium 18.7mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 23.6
    Points
  • 29
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

Bad Points

  • High in Sugar

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