Applesauce Oatmeal Muffins Recipe

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Applesauce Oatmeal Muffins
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Ingredients:

Directions:

  1. Heat oven to 400°F Line twelve medium muffin cups with paper baking cups or spray bottoms only with cooking spray.
  2. For topping, combine all ingredients in small bowl; mix well. Set aside.
  3. For muffins, combine oats, flour, baking powder, baking soda and cinnamon in large bowl; mix well. In medium bowl, combine applesauce, milk, sugar, oil and egg white; blend well. Add to dry ingredients all at once; stir just until dry ingredients are moistened. (Do not overmix.).
  4. Fill muffin cups almost full. Sprinkle with reserved topping, patting gently.
  5. Bake 20 to 22 minutes or until deep golden brown. Cool muffins in pan on wire rack 5 minutes. Remove from pan. Serve warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1912.63 Kcal (8008 kJ)
Calories from fat 547.99 Kcal
% Daily Value*
Total Fat 60.89g 94%
Cholesterol 2.47mg 1%
Sodium 1109.43mg 46%
Potassium 1283.04mg 27%
Total Carbs 322.65g 108%
Sugars 148.03g 592%
Dietary Fiber 15.44g 62%
Protein 33.55g 67%
Vitamin C 52.6mg 88%
Vitamin A 0.1mg 5%
Iron 6.8mg 38%
Calcium 626.7mg 63%
Amount Per 100 g
Calories 165.58 Kcal (693 kJ)
Calories from fat 47.44 Kcal
% Daily Value*
Total Fat 5.27g 94%
Cholesterol 0.21mg 1%
Sodium 96.05mg 46%
Potassium 111.08mg 27%
Total Carbs 27.93g 108%
Sugars 12.82g 592%
Dietary Fiber 1.34g 62%
Protein 2.9g 67%
Vitamin C 4.6mg 88%
Iron 0.6mg 38%
Calcium 54.3mg 63%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 42.5
    Points
  • 53
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Sugar

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