Applesauce and Cinnamon Cupcakes Recipe

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Applesauce and Cinnamon Cupcakes
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F. Grease a 12 cup muffin pan. Place butter, sugar, flour and egg in a bowl and beat with an electric mixer until smooth and pale, about 2 to 3 minutes. Stir in applesauce, cinnamon, pecans, and raisins.
  2. Spoon batter into cups, lay apple slices on top and sprinkle with sugar.
  3. Bake for 25 minutes, remove from oven and let sit for 5 minutes, then remove from pan and let cool on wire rack. Serve warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 545.56 Kcal (2284 kJ)
Calories from fat 187.87 Kcal
% Daily Value*
Total Fat 20.87g 32%
Cholesterol 81.84mg 27%
Sodium 496.89mg 21%
Potassium 457.14mg 10%
Total Carbs 85.33g 28%
Sugars 50.39g 202%
Dietary Fiber 5.91g 24%
Protein 9.42g 19%
Vitamin C 10.8mg 18%
Iron 3.3mg 18%
Calcium 170.1mg 17%
Amount Per 100 g
Calories 233.36 Kcal (977 kJ)
Calories from fat 80.36 Kcal
% Daily Value*
Total Fat 8.93g 32%
Cholesterol 35.01mg 27%
Sodium 212.55mg 21%
Potassium 195.54mg 10%
Total Carbs 36.5g 28%
Sugars 21.55g 202%
Dietary Fiber 2.53g 24%
Protein 4.03g 19%
Vitamin C 4.6mg 18%
Iron 1.4mg 18%
Calcium 72.8mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.9
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sugar

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