Apple Turnovers Recipe

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Apple Turnovers
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Ingredients:

Directions:

  1. Preheat the oven to 400 degrees F. Combine the orange zest and orange juice in a bowl. Peel, quarter, and core the apples and then cut them in 3/4-inch dice. Immediately toss the apples with the zest and juice to prevent them from turning brown. Add the cherries (or cranberries), sugar, flour, cinnamon, nutmeg, and salt.
  2. Flour a board and lightly roll each sheet of puff pastry to a 12 by 12-inch square. Cut each sheet into 4 smaller squares and keep chilled until ready to use.
  3. Brush the edges of each square with the egg wash and neatly place about 1/3 cup of the apple mixture on half of the square. Fold the pastry diagonally over the apple mixture and seal by pressing the edges with a fork. Transfer to a sheet pan lined with parchment paper. Brush the top with egg wash, sprinkle with sugar, make 2 small slits, and bake for 20 minutes, until browned and puffed. Serve warm or at room temperature.
  4. View step by step images of this recipe at my food blog
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 261 Kcal (1093 kJ)
Calories from fat 109.7 Kcal
% Daily Value*
Total Fat 12.19g 19%
Cholesterol 7.07mg 2%
Sodium 249.77mg 10%
Potassium 66.1mg 1%
Total Carbs 34.95g 12%
Sugars 15.92g 64%
Dietary Fiber 0.95g 4%
Protein 2.82g 6%
Vitamin C 4.2mg 7%
Iron 0.2mg 1%
Calcium 11mg 1%
Amount Per 100 g
Calories 290.88 Kcal (1218 kJ)
Calories from fat 122.26 Kcal
% Daily Value*
Total Fat 13.58g 19%
Cholesterol 7.88mg 2%
Sodium 278.36mg 10%
Potassium 73.66mg 1%
Total Carbs 38.95g 12%
Sugars 17.74g 64%
Dietary Fiber 1.06g 4%
Protein 3.14g 6%
Vitamin C 4.7mg 7%
Iron 0.2mg 1%
Calcium 12.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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