Apple Rum Raisin Cake Recipe

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Apple Rum Raisin Cake
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Ingredients
15
Count
Nutrition
315
Calories
Total time
60
Minutes
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Ingredients:

  • 1/2 cup butter
  • 1 cup sugar
  • 1/2 cup brown sugar
  • 2 eggs
  • 1 1/2 tsp baking powder
  • 1 tsp salt
  • 1/2 tsp baking soda
  • 1 tsp cinnamon
  • 1/2 tsp nutmeg
  • 2 tbsp rum
  • 1 cup raisins
  • chopped nuts (optional)

Directions:

  1. In a bowl cream the butter, then beat in the sugars until light and fluffy.
  2. Beat in the eggs.
  3. Sift together the flour, baking powder, salt, soda, cinnamon and nutmeg.
  4. Add dry ingredients alternately with the undiluted evaporated milk and rum to the creamed mixture, Mix in the chopped apples, raisins and nuts.
  5. Pour into a greased 9x12x2 inch baking pan.
  6. Bake at 350 for 40 minutes or until cake springs back when done.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 314.52 Kcal (1317 kJ)
Calories from fat 94.1 Kcal
% Daily Value*
Total Fat 10.46g 16%
Cholesterol 53.71mg 18%
Sodium 287.81mg 12%
Potassium 310.9mg 7%
Total Carbs 51.15g 17%
Sugars 20.81g 83%
Dietary Fiber 2.15g 9%
Protein 5.03g 10%
Vitamin C 2.2mg 4%
Vitamin A 0.1mg 3%
Iron 0.9mg 5%
Calcium 106.7mg 11%
Amount Per 100 g
Calories 270.4 Kcal (1132 kJ)
Calories from fat 80.9 Kcal
% Daily Value*
Total Fat 8.99g 16%
Cholesterol 46.17mg 18%
Sodium 247.43mg 12%
Potassium 267.29mg 7%
Total Carbs 43.97g 17%
Sugars 17.89g 83%
Dietary Fiber 1.85g 9%
Protein 4.32g 10%
Vitamin C 1.9mg 4%
Vitamin A 0.1mg 3%
Iron 0.8mg 5%
Calcium 91.7mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.7
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

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