Apple Sauce, Banana and Raisin Bread Pudding Recipe

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Apple Sauce, Banana and Raisin Bread Pudding
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  1. Step 1:Heat oven to 350 F.
  2. Step 2: Melt 2 tablespoons of butter in a small pan, then add chopped apple. Stir and add honey, cane sugar, 1/2 teaspoon of cinnamon. Then add raisins. Cook until apple soft.
  3. Step 2: Mix eggs, milk, vanilla, nutmeg, cinnamon and whip until smooth.
  4. Step 3: Grease small bowl with remainder of butter, then layer apple sauce, sliced bananas, then bread. Layer to top of bowl. Then pour milk over top.
  5. Bake in oven in shallow pan of water for 45 minutes.
  6. Serve warm or cold with vanilla ice-cream or whipped cream. Enjoy your dessert.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 228.92 Kcal (958 kJ)
Calories from fat 106.28 Kcal
% Daily Value*
Total Fat 11.81g 18%
Cholesterol 82.2mg 27%
Sodium 150.64mg 6%
Potassium 227.08mg 5%
Total Carbs 26.26g 9%
Sugars 11.38g 46%
Dietary Fiber 3.28g 13%
Protein 5.97g 12%
Vitamin C 3.2mg 5%
Vitamin A 0.1mg 4%
Iron 1.7mg 10%
Calcium 199.8mg 20%
Amount Per 100 g
Calories 189.35 Kcal (793 kJ)
Calories from fat 87.9 Kcal
% Daily Value*
Total Fat 9.77g 18%
Cholesterol 67.99mg 27%
Sodium 124.6mg 6%
Potassium 187.82mg 5%
Total Carbs 21.72g 9%
Sugars 9.41g 46%
Dietary Fiber 2.72g 13%
Protein 4.94g 12%
Vitamin C 2.6mg 5%
Vitamin A 0.1mg 4%
Iron 1.4mg 10%
Calcium 165.2mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.9
  • 6

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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