Apple-Oatmeal Crumble Recipe

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Apple-Oatmeal Crumble
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Ingredients:

Directions:

  1. Spoon apple slices into an 8-inch square pan; sprinkle with orange rind and juice.
  2. Combine oats and next 5 ingredients in a medium bowl; stir well. Cut in margarine with a pastry blender until mixture resembles coarse meal. Sprinkle mixture over apple. Bake at 375° for 40 to 45 minutes or until apple is tender and topping is lightly browned. Spoon into individual dessert bowls; top each serving with 1 tablespoon whipped topping.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 178.68 Kcal (748 kJ)
Calories from fat 32.29 Kcal
% Daily Value*
Total Fat 3.59g 6%
Cholesterol 4.97mg 2%
Sodium 94.93mg 4%
Potassium 206.25mg 4%
Total Carbs 37.73g 13%
Sugars 26.72g 107%
Dietary Fiber 3.45g 14%
Protein 0.74g 1%
Vitamin C 14.9mg 25%
Vitamin A 0.1mg 2%
Iron 0.1mg 0%
Calcium 22.6mg 2%
Amount Per 100 g
Calories 91.95 Kcal (385 kJ)
Calories from fat 16.61 Kcal
% Daily Value*
Total Fat 1.85g 6%
Cholesterol 2.56mg 2%
Sodium 48.85mg 4%
Potassium 106.13mg 4%
Total Carbs 19.42g 13%
Sugars 13.75g 107%
Dietary Fiber 1.78g 14%
Protein 0.38g 1%
Vitamin C 7.7mg 25%
Calcium 11.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.2
    Points
  • 5
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

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