Apple Milkshake (Indian) Recipe

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Apple Milkshake (Indian)
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Ingredients:

  • 2 cups milk ( doodh)
  • 2 tbsp sugar
  • 4 green cardamoms (hari elaichi)
  • ice , as required

Directions:

  1. Peel apple and cut in small pieces.
  2. Now blend milk, sugar and apple in a mixer.
  3. Grind elaichi to a powder and mix in the shake.
  4. Now pour shake in the glasses.
  5. Put some crushed ice and serve it chilled.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 209.06 Kcal (875 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Cholesterol 4.9mg 2%
Sodium 104.88mg 4%
Potassium 577.1mg 12%
Total Carbs 45.73g 15%
Sugars 38.29g 153%
Dietary Fiber 3.64g 15%
Protein 7.35g 15%
Vitamin C 9.1mg 15%
Calcium 309.9mg 31%
Amount Per 100 g
Calories 48.06 Kcal (201 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Cholesterol 1.13mg 2%
Sodium 24.11mg 4%
Potassium 132.67mg 12%
Total Carbs 10.51g 15%
Sugars 8.8g 153%
Dietary Fiber 0.84g 15%
Protein 1.69g 15%
Vitamin C 2.1mg 15%
Calcium 71.2mg 31%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.5
    Points
  • 5
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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