Apple Rabdi Recipe

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Apple Rabdi
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Ingredients:

  • 1 cup milk
  • 2 cups sugar

Directions:

  1. Boil the milk in a big pan and simmer till it becomes half.
  2. Add the sugar and apples and cook for sometime.
  3. Serve hot or chilled.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 509.13 Kcal (2132 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Cholesterol 2.45mg 1%
Sodium 53.86mg 2%
Potassium 194.89mg 4%
Total Carbs 126.31g 42%
Sugars 123.86g 495%
Dietary Fiber 0.03g 0%
Protein 3.68g 7%
Vitamin C 0.1mg 0%
Calcium 150.7mg 15%
Amount Per 100 g
Calories 208.83 Kcal (874 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Cholesterol 1mg 1%
Sodium 22.09mg 2%
Potassium 79.94mg 4%
Total Carbs 51.81g 42%
Sugars 50.8g 495%
Dietary Fiber 0.01g 0%
Protein 1.51g 7%
Calcium 61.8mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.2
    Points
  • 14
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

Bad Points

  • High in Sugar

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