Apple custard Dessert Recipe

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Apple  custard  Dessert
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Ingredients:

Directions:

  1. Preheat oven to 350. Grease and flour a 13 x9 x2 baking dish (I use Bakers Joy spray).
  2. Combine cake mix and coconut in large bowl. Cut in butter with a pastry knife.
  3. Put sliced apples in prepared baking dish and spread evenly. Sprinkle with 'crumb' mixture.
  4. Combine water and lemon juice in a 2-cup measure. Pour evenly over top top. DO NOT STIR.
  5. Bake at 350 degrees for 45-50 minutes or until is lightly browned and set. Cool slightly before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 104.5 Kcal (438 kJ)
Calories from fat 90.4 Kcal
% Daily Value*
Total Fat 10.04g 15%
Cholesterol 20.34mg 7%
Sodium 2.77mg 0%
Potassium 35.44mg 1%
Total Carbs 4.03g 1%
Sugars 0.54g 2%
Dietary Fiber 0.38g 2%
Protein 0.4g 1%
Vitamin C 2mg 3%
Vitamin A 0.1mg 3%
Iron 0.2mg 1%
Calcium 6.5mg 1%
Amount Per 100 g
Calories 242.63 Kcal (1016 kJ)
Calories from fat 209.88 Kcal
% Daily Value*
Total Fat 23.32g 15%
Cholesterol 47.21mg 7%
Sodium 6.43mg 0%
Potassium 82.28mg 1%
Total Carbs 9.36g 1%
Sugars 1.25g 2%
Dietary Fiber 0.87g 2%
Protein 0.92g 1%
Vitamin C 4.6mg 3%
Vitamin A 0.2mg 3%
Iron 0.4mg 1%
Calcium 15.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.9
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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