Apple Crumble (Award Winning) Recipe

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Apple Crumble (Award Winning)
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Ingredients:

Directions:

  1. Cut phyllo in half, spritz with butter-flavored spray.
  2. Layer phyllo with sprayed side up, in a greased 8 inch square baking dish.
  3. In a large bowl, combine the brown sugar, flour, ginger, and cinnamon.
  4. Add apples and toss to coat.
  5. Spoon over phyllo dough.
  6. Topping:.
  7. In a bowl combine bread crumbs, flour, brown sugar, ginger, and cinnamon.
  8. Cut in butter until mixture resembles coarse bread crumbs.
  9. Add almonds.
  10. Sprinkle over apple mixture.
  11. Bake at 350°F for 40- 45 minutes or until filling is bubbly and topping is golden.
  12. Cool for 10 minutes before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 314.29 Kcal (1316 kJ)
Calories from fat 123.08 Kcal
% Daily Value*
Total Fat 13.68g 21%
Cholesterol 27.11mg 9%
Sodium 90.79mg 4%
Potassium 112.16mg 2%
Total Carbs 45.36g 15%
Sugars 23.92g 96%
Dietary Fiber 1.79g 7%
Protein 3.7g 7%
Vitamin A 0.1mg 4%
Iron 1.4mg 8%
Calcium 38.2mg 4%
Amount Per 100 g
Calories 426.42 Kcal (1785 kJ)
Calories from fat 167 Kcal
% Daily Value*
Total Fat 18.56g 21%
Cholesterol 36.79mg 9%
Sodium 123.18mg 4%
Potassium 152.18mg 2%
Total Carbs 61.55g 15%
Sugars 32.45g 96%
Dietary Fiber 2.42g 7%
Protein 5.02g 7%
Vitamin A 0.2mg 4%
Iron 1.9mg 8%
Calcium 51.8mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.1
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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