Apple Crostata (Ina Garten) Recipe

Posted by
Rate It!
Apple Crostata (Ina Garten)
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. For Pastry: Place the flour, sugar and salt in a food processor fitted with a steel blade.
  2. Pulse a few times to combine.
  3. Add the butter and pulse 12-15 times, or until the butter is the size of peas.
  4. With the motor running, add the ice water all-at-once through the feed tube.
  5. Keep hitting the pulse button to combine, but stop the machine just before the dough becomes a solid mass.
  6. Turn the dough onto a well floured board and form into a disc.
  7. Wrap in plastic and refrigerate for at least one hour.
  8. Meanwhile- preheat over to 450 degrees and make filling.
  9. After the dough has been in frig for one hour- Roll pastry into an 11-inch circle and transfer to baking sheet.
  10. For Filling: Peel, core and cut apples into 8ths.
  11. Cut each wedge into 3 chunks.
  12. Toss with orange zest.
  13. Cover tart dough with the apples leaving a 1 1/2 inch border.
  14. Make topping: Combine flour, sugar, salt, cinnamon and allspice in bowl of food processor fitted with a steel blade.
  15. Add the butter and pulse until mixture is crumbly.
  16. Pour into a bowl and rub it with your fingers until it starts holding together.
  17. Sprinkle evenly over apples.
  18. Gently fold the border over the apples to enclose the apples, pleating it to make a circle.
  19. Bake for 20-25 minutes until the crust is golden and the apples are tender.
  20. Allow to cool.
  21. Serve warm or at room temperature.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 142.64 Kcal (597 kJ)
Calories from fat 73.4 Kcal
% Daily Value*
Total Fat 8.16g 13%
Cholesterol 20.36mg 7%
Sodium 107.46mg 4%
Potassium 59.17mg 1%
Total Carbs 17.05g 6%
Sugars 8.16g 33%
Dietary Fiber 1.71g 7%
Protein 1.09g 2%
Vitamin C 1.3mg 2%
Vitamin A 0.1mg 3%
Iron 0.2mg 1%
Calcium 12.1mg 1%
Amount Per 100 g
Calories 224.58 Kcal (940 kJ)
Calories from fat 115.57 Kcal
% Daily Value*
Total Fat 12.84g 13%
Cholesterol 32.05mg 7%
Sodium 169.19mg 4%
Potassium 93.17mg 1%
Total Carbs 26.85g 6%
Sugars 12.84g 33%
Dietary Fiber 2.69g 7%
Protein 1.71g 2%
Vitamin C 2mg 2%
Vitamin A 0.1mg 3%
Iron 0.3mg 1%
Calcium 19mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 3.2
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top