Apple Crisp Recipe

Posted by
Rate It!
Apple Crisp
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Mix apples with lemon juice and cinnamon in a 8 x8 baking pan.
  2. Combine oats, flour, maple syrup, cinnamon, pecans in a bowl.
  3. Mix in the butter with your fingers until the mixture resembles coarse crumbs.
  4. Spread evenly over the apples.
  5. Bake for 25 minutes at 375°F.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 233.59 Kcal (978 kJ)
Calories from fat 144.86 Kcal
% Daily Value*
Total Fat 16.1g 25%
Cholesterol 20.34mg 7%
Sodium 30.37mg 1%
Potassium 110.4mg 2%
Total Carbs 22.08g 7%
Sugars 11.86g 47%
Dietary Fiber 1.75g 7%
Protein 2.4g 5%
Vitamin C 1.1mg 2%
Vitamin A 0.1mg 3%
Iron 0.7mg 4%
Calcium 30.3mg 3%
Amount Per 100 g
Calories 464.7 Kcal (1946 kJ)
Calories from fat 288.17 Kcal
% Daily Value*
Total Fat 32.02g 25%
Cholesterol 40.46mg 7%
Sodium 60.42mg 1%
Potassium 219.62mg 2%
Total Carbs 43.92g 7%
Sugars 23.6g 47%
Dietary Fiber 3.48g 7%
Protein 4.77g 5%
Vitamin C 2.2mg 2%
Vitamin A 0.2mg 3%
Iron 1.3mg 4%
Calcium 60.3mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 5.7
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top