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Apple Cider Cupcakes with Cider Cream Cheese Icing Recipe

Apple Cider Cupcakes with Cider Cream Cheese Icing Recipe

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Apple Cider Cupcakes with Cider Cream Cheese Icing

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Ingredients

Count

Nutrition

239

Calories

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Ingredients:

Serving

3 cups unpasteurized apple cider
3/4 cup vegetable shortening
1 3/4 cups sugar
2 large eggs
2 cups all-purpose flour , sifted
1/8 tsp ground cloves
1 tsp cinnamon
1 tsp baking soda
2 cups apple cider
6 oz cream cheese, cut into bits and softened
1/2 cup sifted confectioners' sugar

Directions:

Make the cupcakes: In a large saucepan boil the cider until it is reduced to about 1 1/2 cups and let it cool. In a large bowl with an electric mixer beat together the shortening and the sugar until the mixture is fluffy and beat in the eggs, 1 at a time. Into the bowl sift together the flour, the cloves, the cinnamon, the baking soda, and a pinch of salt, stir in the reduced cider, and combine the mixture well. Divide the batter among 18 paper-lined 1/2-cup muffin tins and bake the cupcakes in the middle of a preheated 375°F. oven for 25 minutes, or until a tester comes out clean. Transfer the cupcakes to a rack, let them cool in the tins, and remove them from the tins.
Make the icing: In a saucepan boil the cider until it is reduced to about 1/4 cup and let it cool. In a bowl with an electric mixer beat together the cream cheese, the confectioners' sugar, the reduced cider, and a pinch of salt until the icing is smooth.
Spread each cupcake with some of the icing.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	239.11 Kcal (1001 kJ)
Calories from fat	112.06 Kcal
		% Daily Value*
Total Fat	12.45g	19%
Cholesterol	35.85mg	12%
Sodium	109.46mg	5%
Potassium	67.71mg	1%
Total Carbs	28.59g	10%
Sugars	17.28g	69%
Dietary Fiber	0.49g	2%
Protein	2.68g	5%
Vitamin C	0.3mg	0%
Iron	0.3mg	1%
Calcium	18.6mg	2%

Amount Per 100 g
Calories	206.56 Kcal (865 kJ)
Calories from fat	96.8 Kcal
		% Daily Value*
Total Fat	10.76g	19%
Cholesterol	30.97mg	12%
Sodium	94.56mg	5%
Potassium	58.49mg	1%
Total Carbs	24.7g	10%
Sugars	14.92g	69%
Dietary Fiber	0.43g	2%
Protein	2.32g	5%
Vitamin C	0.2mg	0%
Iron	0.2mg	1%
Calcium	16.1mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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