Apple Cake Recipe

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Apple Cake
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Ingredients:

  • 1 cup sugar
  • 1/2 cup oil
  • 4 eggs
  • 2 tsp vanilla
  • 1/2 cup raisins
  • 2 tbsp sugar
  • 1 1/2 cups flour , sifted
  • 1 1/2 tsp baking powder
  • 1 tsp cinnamon

Directions:

  1. Preheat oven to 325 degrees. Grease 10 pie pan or 8x12 baking pan.
  2. Combine sugar, oil, eggs, and vanilla.
  3. Blend in flour and baking powder.
  4. Mix apples with raisins, cinnamon and 2 tablespoons sugar.
  5. Pour half of mixture into pan.
  6. Spread apples over surface as level as possible.
  7. Cover with remaining batter.
  8. Bake 1 hour or until toothpick stuck into center comes out dry.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 402.58 Kcal (1686 kJ)
Calories from fat 156.23 Kcal
% Daily Value*
Total Fat 17.36g 27%
Cholesterol 65.47mg 22%
Sodium 529.87mg 22%
Potassium 334.05mg 7%
Total Carbs 58.85g 20%
Sugars 24.59g 98%
Dietary Fiber 5.44g 22%
Protein 5.39g 11%
Vitamin C 6mg 10%
Iron 2.1mg 12%
Calcium 120.5mg 12%
Amount Per 100 g
Calories 202.11 Kcal (846 kJ)
Calories from fat 78.43 Kcal
% Daily Value*
Total Fat 8.71g 27%
Cholesterol 32.87mg 22%
Sodium 266.01mg 22%
Potassium 167.7mg 7%
Total Carbs 29.55g 20%
Sugars 12.35g 98%
Dietary Fiber 2.73g 22%
Protein 2.7g 11%
Vitamin C 3mg 10%
Iron 1.1mg 12%
Calcium 60.5mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.7
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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