Apple Butter Dessert Recipe

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Apple Butter Dessert
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Ingredients:

Directions:

  1. On a large platter with edges, lay down cinnamon crisp in desired shape, retangle or square, in single layer.
  2. Spread apple butter, add another layer of cinnamon crisp, then more apple butter for 8-10 layers.
  3. Chill in refrigerator overnight.
  4. Whip cream and frost rectangle.
  5. Chill until ready to serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 72.43 Kcal (303 kJ)
Calories from fat 57.88 Kcal
% Daily Value*
Total Fat 6.43g 10%
Cholesterol 22.18mg 7%
Sodium 18.42mg 1%
Potassium 24.72mg 1%
Total Carbs 3.41g 1%
Sugars 1.56g 6%
Dietary Fiber 0.12g 0%
Protein 0.57g 1%
Vitamin C 0.2mg 0%
Iron 0.1mg 1%
Calcium 14.7mg 1%
Amount Per 100 g
Calories 293.15 Kcal (1227 kJ)
Calories from fat 234.25 Kcal
% Daily Value*
Total Fat 26.03g 10%
Cholesterol 89.77mg 7%
Sodium 74.54mg 1%
Potassium 100.06mg 1%
Total Carbs 13.81g 1%
Sugars 6.31g 6%
Dietary Fiber 0.48g 0%
Protein 2.29g 1%
Vitamin C 0.9mg 0%
Iron 0.4mg 1%
Calcium 59.4mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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