Apple Brown Betty Recipe

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Apple Brown Betty
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Ingredients:

Directions:

  1. Preheat oven to 350°.
  2. Combine first 3 ingredients in a large bowl. Sprinkle apple mixture with granulated sugar, cinnamon, and nutmeg; toss well. Combine milk, molasses, and vanilla in a medium bowl. Add bread to milk mixture; toss to combine. Add bread mixture to apple mixture; toss to combine. Spoon bread mixture into an 8-inch square baking dish coated with cooking spray.
  3. Lightly spoon flour into a dry measuring cup; level with a knife. Combine flour and brown sugar; cut in chilled butter using a pastry blender or 2 knives until mixture resembles small pebbles. Sprinkle brown sugar mixture over apple mixture. Bake at 350° for 40 minutes or until golden and bubbly. Serve warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 268.91 Kcal (1126 kJ)
Calories from fat 79.27 Kcal
% Daily Value*
Total Fat 8.81g 14%
Cholesterol 22.81mg 8%
Sodium 57.61mg 2%
Potassium 218.93mg 5%
Total Carbs 46.46g 15%
Sugars 32.41g 130%
Dietary Fiber 2.87g 11%
Protein 2.48g 5%
Vitamin C 5mg 8%
Vitamin A 0.1mg 3%
Iron 0.4mg 2%
Calcium 44.4mg 4%
Amount Per 100 g
Calories 151.56 Kcal (635 kJ)
Calories from fat 44.68 Kcal
% Daily Value*
Total Fat 4.96g 14%
Cholesterol 12.86mg 8%
Sodium 32.47mg 2%
Potassium 123.39mg 5%
Total Carbs 26.18g 15%
Sugars 18.26g 130%
Dietary Fiber 1.62g 11%
Protein 1.4g 5%
Vitamin C 2.8mg 8%
Vitamin A 0.1mg 3%
Iron 0.2mg 2%
Calcium 25mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.5
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

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