Apple Bread Pudding Recipe

Posted by
Rate It!
Apple Bread Pudding
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Variation; try adding some dried fruit, such as apricots, cherries or dates to the pudding with the apples.
  2. Butter a 5-cup ovenproof dish with butter.
  3. Place apples in bottom of dish, then sprinkle half of the sugar over them.
  4. Pour wine or apple juice over the apples.
  5. Add the bread slices, pushing down with your hands to flatten them slightly.
  6. Mix the cream with eggs, the remaining sugar, and pour over the bread.
  7. Add Zest to the top, over bread and egg mixture.
  8. Set aside and to soak for a minimum of 30 minutes.
  9. Bake in Preheated 350-degree oven for about 25 minutes, until golden and set (inserted knife comes out clean).
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 537.44 Kcal (2250 kJ)
Calories from fat 135.64 Kcal
% Daily Value*
Total Fat 15.07g 23%
Cholesterol 99.47mg 33%
Sodium 727.12mg 30%
Potassium 347.5mg 7%
Total Carbs 82.06g 27%
Sugars 28.36g 113%
Dietary Fiber 11.15g 45%
Protein 18.32g 37%
Vitamin C 15mg 25%
Iron 7.8mg 43%
Calcium 834mg 83%
Amount Per 100 g
Calories 144.53 Kcal (605 kJ)
Calories from fat 36.48 Kcal
% Daily Value*
Total Fat 4.05g 23%
Cholesterol 26.75mg 33%
Sodium 195.54mg 30%
Potassium 93.45mg 7%
Total Carbs 22.07g 27%
Sugars 7.63g 113%
Dietary Fiber 3g 45%
Protein 4.93g 37%
Vitamin C 4mg 25%
Iron 2.1mg 43%
Calcium 224.3mg 83%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 11.2
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top