Oma's Cottage Cheesecake Recipe

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Oma's Cottage Cheesecake
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Ingredients:

Directions:

  1. Preheat oven to 325 degrees F (165 degrees C). Melt butter in an 8 inch square pan. Stir in graham cracker crumbs, 2 tablespoons sugar and 1/4 teaspoon cinnamon. Pat over bottom and onto sides of dish. Set aside.
  2. In a blender, combine cottage cheese, milk, eggs, flour, lemon juice, vanilla, 2/3 cup sugar and 1/4 teaspoon salt. Blend until smooth. Pour into prepared crust.
  3. Bake in the preheated oven for 60 minutes, or until filling is firm. Allow to cool completely.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2242.83 Kcal (9390 kJ)
Calories from fat 816.63 Kcal
% Daily Value*
Total Fat 90.74g 140%
Cholesterol 523.22mg 174%
Sodium 3275.49mg 136%
Potassium 830.54mg 18%
Total Carbs 276.63g 92%
Sugars 157.26g 629%
Dietary Fiber 8.15g 33%
Protein 76.08g 152%
Vitamin C 11.9mg 20%
Vitamin A 0.6mg 19%
Iron 6.8mg 38%
Calcium 588.8mg 59%
Amount Per 100 g
Calories 207.56 Kcal (869 kJ)
Calories from fat 75.57 Kcal
% Daily Value*
Total Fat 8.4g 140%
Cholesterol 48.42mg 174%
Sodium 303.13mg 136%
Potassium 76.86mg 18%
Total Carbs 25.6g 92%
Sugars 14.55g 629%
Dietary Fiber 0.75g 33%
Protein 7.04g 152%
Vitamin C 1.1mg 20%
Vitamin A 0.1mg 19%
Iron 0.6mg 38%
Calcium 54.5mg 59%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 51.6
    Points
  • 60
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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