Another Wonderful Potato Salad (With Leeks) Recipe

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Another Wonderful Potato Salad (With Leeks)
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Ingredients:

Directions:

  1. In a large saucepan of boiling salted water, cover and cook potatoes until tender, about 25-30 minutes.
  2. With slotted spoon, remove and let cool; peel and cut into 3/4 inch cubes.
  3. Place in a large bowl.
  4. Meanwhile, blanch leeks and celery in same boiling water for 20 seconds; drain well and add to potatoes.
  5. In a small bowl, whisk together mayonnaise, parsley, oil, lemon juice, salt and pepper; pour over veggies and mix well.
  6. Sprinkle with feta cheese and olives.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 205.7 Kcal (861 kJ)
Calories from fat 94.78 Kcal
% Daily Value*
Total Fat 10.53g 16%
Cholesterol 13.71mg 5%
Sodium 579.72mg 24%
Potassium 405.59mg 9%
Total Carbs 24.17g 8%
Sugars 6.09g 24%
Dietary Fiber 3.96g 16%
Protein 4.65g 9%
Vitamin C 8.3mg 14%
Vitamin A 0.9mg 28%
Iron 1.7mg 10%
Calcium 129.5mg 13%
Amount Per 100 g
Calories 117.66 Kcal (493 kJ)
Calories from fat 54.22 Kcal
% Daily Value*
Total Fat 6.02g 16%
Cholesterol 7.84mg 5%
Sodium 331.6mg 24%
Potassium 232mg 9%
Total Carbs 13.82g 8%
Sugars 3.48g 24%
Dietary Fiber 2.27g 16%
Protein 2.66g 9%
Vitamin C 4.8mg 14%
Vitamin A 0.5mg 28%
Iron 1mg 10%
Calcium 74.1mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.2
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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