Directions:
- Wrap a bacon half around each oyster; secure with a wooden pick through oyster.
- Combine cornmeal, salt, and pepper; dredge oysters in meal mixture. Combine milk and eggs; beat well. Dip oysters into milk mixture; dredge again in meal mixture. Deep fry in hot oil (375°) until golden brown; drain on paper towels. Serve warm with Seafood Sauce.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 243.52 Kcal (1020 kJ) | ||
| Calories from fat | 148.36 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.48g | 25% | |
|---|---|---|---|
| Cholesterol | 52.12mg | 17% | |
| Sodium | 462.87mg | 19% | |
| Potassium | 159.64mg | 3% | |
| Total Carbs | 16.68g | 6% | |
| Sugars | 0.71g | 3% | |
| Dietary Fiber | 1.45g | 6% | |
| Protein | 7.75g | 15% | |
| Iron | 0.8mg | 4% | |
| Calcium | 20.2mg | 2% | |
| Amount Per 100 g | |||
| Calories | 302.4 Kcal (1266 kJ) | ||
| Calories from fat | 184.23 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.47g | 25% | |
|---|---|---|---|
| Cholesterol | 64.73mg | 17% | |
| Sodium | 574.78mg | 19% | |
| Potassium | 198.23mg | 3% | |
| Total Carbs | 20.71g | 6% | |
| Sugars | 0.89g | 3% | |
| Dietary Fiber | 1.8g | 6% | |
| Protein | 9.62g | 15% | |
| Iron | 1mg | 4% | |
| Calcium | 25.1mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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