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Angel Food Cake with Vanilla Custard Sauce Recipe

Angel Food Cake with Vanilla Custard Sauce Recipe

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Angel Food Cake with Vanilla Custard Sauce

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Ingredients

Count

Nutrition

150

Calories

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Ingredients:

Serving

1 1/2 cups 2% low-fat milk
1/4 cup sugar
4 large egg yolks
1 tbsp vanilla extract
8 (2-oz) slices angel food cake

Directions:

Place milk in a 1-quart glass measure. Microwave at HIGH 3 minutes.
Combine sugar and egg yolks in a medium bowl; stir with a whisk. Gradually add hot milk to egg mixture, stirring constantly with a whisk. Return milk mixture to glass measure. Microwave at HIGH 2 1/2 minutes, stirring after 1 1/2 minutes. Stir in vanilla. Cover; cool to room temperature. Serve over angel food cake.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	150.21 Kcal (629 kJ)
Calories from fat	26.62 Kcal
		% Daily Value*
Total Fat	2.96g	5%
Cholesterol	95.29mg	32%
Sodium	168.97mg	7%
Potassium	134.81mg	3%
Total Carbs	24.36g	8%
Sugars	18.36g	73%
Protein	6.04g	12%
Iron	0.5mg	3%
Calcium	88.4mg	9%

Amount Per 100 g
Calories	143.78 Kcal (602 kJ)
Calories from fat	25.48 Kcal
		% Daily Value*
Total Fat	2.83g	5%
Cholesterol	91.21mg	32%
Sodium	161.73mg	7%
Potassium	129.03mg	3%
Total Carbs	23.32g	8%
Sugars	17.58g	73%
Protein	5.78g	12%
Iron	0.5mg	3%
Calcium	84.6mg	9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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