Andy's Spicy Potato Soup Recipe

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Andy's Spicy Potato Soup
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Ingredients:

Directions:

  1. Brown beef and onion well, drain off excess grease.
  2. Add remaining ingredients.
  3. Bring to a boil, then simmer for about 1 hour or until potatoes are cooked.
  4. NOTE: Freezes well.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 681.29 Kcal (2852 kJ)
Calories from fat 271.29 Kcal
% Daily Value*
Total Fat 30.14g 46%
Cholesterol 112.88mg 38%
Sodium 2413.72mg 101%
Potassium 1054.94mg 22%
Total Carbs 69.79g 23%
Sugars 19.2g 77%
Dietary Fiber 6.36g 25%
Protein 34.24g 68%
Vitamin C 7.3mg 12%
Vitamin A 1.3mg 44%
Iron 6.3mg 35%
Calcium 158.4mg 16%
Amount Per 100 g
Calories 104.03 Kcal (436 kJ)
Calories from fat 41.42 Kcal
% Daily Value*
Total Fat 4.6g 46%
Cholesterol 17.24mg 38%
Sodium 368.55mg 101%
Potassium 161.08mg 22%
Total Carbs 10.66g 23%
Sugars 2.93g 77%
Dietary Fiber 0.97g 25%
Protein 5.23g 68%
Vitamin C 1.1mg 12%
Vitamin A 0.2mg 44%
Iron 1mg 35%
Calcium 24.2mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.3
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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